Fruit Pies With a Twist

Got a favorite fruit? We have a pie with your name on it. These desserts have your recommended daily allowance of awesome in every slice.
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Recipes

Topsy-Turvy Apple Pie

Topsy-Turvy Apple Pie

Recipe by Pillsbury

Brown sugar and pecans make the crust special. After baking, the pie gets a twist: it's inverted onto the serving plate, transforming the sticky ... Read More

Grands! Little Pies

Grands! Little Pies

Recipe by Pillsbury

Tasty fruit filling gets a tender streusel topping in these individual pies. Read More

Tropical Pineapple Mango & Cream Pie

Tropical Pineapple Mango & Cream Pie

Recipe by Pillsbury

Mango, pineapple and cream of coconut are convincingly tropical, especially when topped with macadamia nuts in this state fair award winning pie. Read More

Amaretto Sweet Cherry Pie

Amaretto Sweet Cherry Pie

Recipe by Pillsbury

Amaretto and cherries are a match made in heaven in this Pillsbury Refrigerated Pie Crust Pie Baking Championship winner. Read More

Double-Bottom Blueberry, Lemon and Pecan Pie

Double-Bottom Blueberry, Lemon and Pecan Pie

Recipe by Pillsbury

This State Fair Pie Contest winner features a nutty crust beneath luscious lemon-blueberry filling. Read More

Grape Pie

Grape Pie

Recipe by Pillsbury

Sweet and fruity, this grape pie won its class at the 2009 Colorado State Fair. Read More

Almond Macaroon-Cherry Pie

Almond Macaroon-Cherry Pie

Recipe by Pillsbury

Try this almond and cherry pie recipe made with Pillsbury® refrigerated pie crusts from Pillsbury. Read More

Spiced Gingered Pear Pie

Spiced Gingered Pear Pie

Recipe by Pillsbury

It's a recipe redo! Our original Gingered Pear Pie gets a makeover. Check out the new and improved version. Read More

Grandma Inez's Pineapple Pie

Grandma Inez's Pineapple Pie

Recipe by perrysplate

A pie my grandmother has been making for as long as I can remember. I love its sweet, creamy filling, and have been known to eat half the pie in o... Read More

Plum Peachy Pie

Plum Peachy Pie

Recipe by Pillsbury

A dual delight—two tender fruits in a flaky double crust. Tasting a slice is a plum assignment! Read More

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