Retro Recipes

Remember Swiss Steak? Pot Pie? Tuna Casserole? These much-loved recipes are ripe for a comeback. Take a delicious trip down memory lane with our fave vintage dishes.
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Recipes

Peachy Pineapple Upside-Down Cake

Peachy Pineapple Upside-Down Cake

Recipe by BettyCrocker

For a twist on a traditional dessert, top crushed pineapple with peach halves. Delicious! Read More

Double-Cheese Fondue

Double-Cheese Fondue

Recipe by BettyCrocker

Dip it once, but enjoy the flavor of double cheese. The flavorful fondue is perfect for dipping bread and vegetables. Read More

Creamy Strawberry Gelatin Mini Molds

Creamy Strawberry Gelatin Mini Molds

Recipe by BettyCrocker

Jazzed gelatin takes on a new look with trendy new mini molds. Read More

Tuna Twist Casserole

Tuna Twist Casserole

Recipe by BettyCrocker

Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you’ll have a hearty casserole in a snap! Read More

Golden Onion Soup

Golden Onion Soup

Recipe by BettyCrocker

Good as gold! Caramelized onions pair perfectly with crunchy croutons in this oven-baked soup. Read More

Seafood Crepes

Seafood Crepes

Recipe by GoldMedal

Europeans enjoy their meals over an extended time period. Do just that with these French-influenced crepes! Read More

Turkey Pot Pie with Potato Biscuit Crust

Turkey Pot Pie with Potato Biscuit Crust

Recipe by Bisquick

What's for dinner? Try a super-simple pot pie, and use up leftover turkey or rotisserie chicken. Read More

Impossibly Easy Southwestern Pie

Impossibly Easy Southwestern Pie

Recipe by Bisquick

No matter where you live, this southwestern pie, packed with black beans, cheese and salsa, is sure to please. Read More

Hungarian Swiss Steak

Hungarian Swiss Steak

Recipe by BettyCrocker

This heartwarming goulash skillet supper is flavored with paprika, ketchup, caraway seed and sour cream. Read More

Bread Pudding with Bourbon Sauce

Bread Pudding with Bourbon Sauce

Recipe by BettyCrocker

A classic recipe for bread pudding lovers everywhere! Read More

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judyvarin
judyvarin said:

I love these, have to try them. Thanks

10/4/2010 7:33:49 PM
Mr_Science
Mr_Science said:

These recipes are truly some of the "Best of the Best". Pick one out to try and then go for the whole thing! Enjoy what you have because it will not come around that often.

10/4/2010 2:49:15 PM
SIMONNE
SIMONNE said:

WOW! THANK YOU CAN'T WAIT TO MAKE THEM

10/4/2010 2:38:15 PM

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