10-Minute White Chocolate Mousse

Dessert in 10 minutes? Whip up a super-easy mousse using soymilk, pudding mix and white chocolate.

10-Minute White Chocolate Mousse

BettyCrockerRecipe by BettyCrocker

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10 minutes

10 minutes

6 servings (1/2 cup each)

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Nutrition Info

  • 1 Serving
  • 140
  • 2 1/2g
    (Saturated Fat 1 1/2g, Trans Fat 0g)
  • 0mg
  • 270mg
  • 26g
    (Dietary Fiber 0g, Sugars 19g)
  • 1g
  • Percent Daily Value*
  • 0%
  • 0%
  • 6%
  • 0%
  • Exchanges
  • 1/2
  • 1
  • 1/2
  • Carbohydrate Choices
  • 2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • High Altitude (3500-6500 ft):

    No change.

  • Variation

    Use chocolate-flavored soymilk instead of the vanilla for a change.

Ingredients

  • 1  tablespoon soymilk
  • 1  oz white chocolate baking bar (from 6-oz package)
  • 3/4  cup soymilk
  • 1  box (4-serving size) white chocolate instant pudding and pie filling mix
  • 2  cups frozen (thawed) fat-free whipped topping
  • Fresh raspberries or strawberries, if desired
  • Grated white baking bar, if desired

Directions

  1. 1In 1-quart saucepan, place 1 tablespoon soymilk and 1 oz baking bar. Heat over low heat, stirring constantly, until baking bar is melted and mixture is smooth. Cool slightly.
  2. 2Meanwhile, in medium bowl, beat 3/4 cup soymilk and the pudding mix with wire whisk until mixture is blended and thickened. Stir in melted white baking bar mixture until well blended. Fold in whipped topping.
  3. 3To serve, spoon into individual dessert dishes; serve immediately or refrigerate until serving time. Just before serving, top with berries; sprinkle with grated white baking bar.

Categories: Course, Desserts, Custards & Puddings

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Anonymous User
Anonymous said:

It's for us lactose intolerant people-thank you for thinking us out here. I'm sure you can sub it with whiole or skim milk.

2/5/2013 6:15:14 AM
Sheenamama
Sheenamama said:

@drgrammas I know right... I dont like soy milk!!! : (

2/4/2013 8:54:44 PM
drgrammas
drgrammas said:

What's with the soy milk? Ugh. ;0(

2/4/2013 2:30:22 PM

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