4-Ingredient Pizza Bake

A Sandra Lee Favorite! Craving pizza? Just add water to Bisquick® Complete biscuit mix and you'll make quick work out of a pizza bake that's in the oven in less than 15 minutes.

4-Ingredient Pizza Bake

BettyCrockerRecipe by BettyCrocker

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10 minutes

35 minutes

8 Servings

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Nutrition Info

  • 1 Serving
  • 470
  • 28g
    (Saturated Fat 10g, Trans Fat 4 1/2g)
  • 45mg
  • 1270mg
  • 37g
    (Dietary Fiber 2g, Sugars 4g)
  • 19g
  • Percent Daily Value*
  • 10%
  • 4%
  • 30%
  • 15%
  • Exchanges
  • 3
  • 1 1/2
  • 2 1/2
  • Carbohydrate Choices
  • 2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Variation

    To make half a recipe, divide ingredients in half; bake in sprayed 8-inch square glass baking dish for 22 to 25 minutes.

  • Special Touch

    Add your favorite pizza toppings to the layers. Try cooked sausage crumbles, chopped green bell pepper, onion or olives.

Ingredients

  • 2  pouches (7.5 oz each) Bisquick® Complete buttermilk biscuit mix
  • 1  cup water
  • 1  jar (14 oz) pizza sauce
  • 1  package (8 oz) sliced pepperoni
  • 2  cups shredded mozzarella cheese (8 oz)

Directions

  1. 1Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and water until soft dough forms. Drop half of dough by spoonfuls evenly in bottom of baking dish (dough will not completely cover bottom of dish).
  2. 2Drizzle about 1 cup pizza sauce over dough. Arrange 1/2 of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
  3. 3Bake 20 to 25 minutes or until golden brown. Cut into squares to serve.

Categories: Pizza & Calzones

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