These 5-ingredient enchiladas are about to make dinners way, way easier. Budget-friendly ingredients like ground beef, plus a quick no-roll technique for putting them together, means this flavorful casserole is equal parts money- and sanity-saving. They’re ready for the oven in just 20 minutes, so you can get on with your life, and the handfuls of melty cheese on top will make even your pickiest eaters happy. If all that wasn’t enough, we’ve also included make-ahead directions, so you can even take this straight from freezer to oven on your busiest nights.
Bean salsa, corn salsa or a mix of both make these easy enchiladas special, but any salsa will do in a pinch.
Shredded lettuce, guacamole, salsa and sour cream all make great garnishes for this easy baked dinner.