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5-Minute Grilled Peach Cobbler

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5-Minute Grilled Peach Cobbler
  • Prep Time 5 min
  • Total Time 10 min
  • Servings 4
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This healthy, simple recipes pulls together all the tremendous flavors of the harvest season, tops it with ice cream, and finishes off every meal with flair.

Ingredients

2
ripe peaches, sliced in half
2
tablespoons brown sugar
1/2
tablespoon cinnamon
4
scoops vanilla ice cream
1
cup Cascadian Farm™ organic vanilla almond crunch granola
2
tablespoons butter, melted

Directions

  • 1 Heat a nonstick grill pan or barbecue grill to medium heat.
  • 2 Mix together the brown sugar and cinnamon, and pat it on top of each half of your peaches.
  • 3 Drizzle a bit of melted butter over each peach.
  • 4 Grill peaches over the hot grill pan or barbecue until the sugar has melted and caramelized slightly.
  • 5 Remove peaches from the grill, top with a scoop of ice cream, sprinkle granola over the top. Serve immediately and enjoy.
Nutrition Information 
No nutrition information available for this recipe
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