Angel Food Cupcakes

Light and fluffy angel food cupcakes with a dallop of frosting.

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girlwhoateeverythingRecipe by girlwhoateeverything

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5 minutes

30 minutes

18 Cupcakes



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    Ingredients

    • 1 box Betty Crocker angel food cake mix (and water called for on the package)
    • 1 (16 ounce) container Betty Crocker vanilla frosting
    • (optional) pink, red, orange, and black food coloring
    • (optional) sprinkles

    Directions

    1. 1Preheat oven to 325 degrees. Spray a dark non-stick cupcake pan with cooking spray.
    2. 2Prepare angel food cake mix according to package directions. Fill each cupcake tin to the top. Bake for 18-20 minutes or until tops are golden brown.
    3. 3Cool cupcakes and frost with frosting. I used a 1M star decorating tip. Sprinkle with sprinkles if desired.
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