Apple Crisp

Apple Crisp

PillsburyRecipe by Pillsbury

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    Ingredients

    • FRUIT MIXTURE
    • 6  cups sliced Green Giant® Fresh Apples, peeled if desired
    • 1  teaspoon cinnamon, if desired
    • 1  tablespoon water
    • 1  teaspoon lemon juice
    • TOPPING
    • 1  cup rolled oats
    • 3/4  cup all-purpose flour
    • 3/4  cup firmly packed brown sugar
    • 1/2  cup butter or margarine, softened

    Directions

    1. 1Heat oven to 375°F. Place fruit in ungreased 2-quart casserole. Sprinkle with cinnamon, water and lemon juice.
    2. 2In large bowl, combine all topping ingredients. With pastry blender or fork, mix until crumbly. Sprinkle evenly over fruit.
    3. 3Bake at 375°F. for 25 to 35 minutes or until fruit is tender and topping is golden brown. Serve warm with cream, ice cream or whipped cream, if desired.

    Categories: Desserts

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    Anonymous User
    Anonymous said:

    Very quick and very tasty!

    4/11/2013 12:35:18 PM
    Anonymous User
    Anonymous said:

    Yum!

    3/27/2013 9:46:58 AM

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