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Apple Pecan Crumble Bars

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Apple Pecan Crumble Bars
  • Prep Time 15 min
  • Total Time 3 hr 15 min
  • Servings 24
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Oats, apples and pecans come together in these crumble bars that are baked to perfection - a tasty dessert.

Ingredients

2
cups Gold Medal™ all-purpose flour
1 1/2
cups quick-cooking oats
1
cup packed brown sugar
1/4
teaspoon salt
1
cup butter or margarine, melted
2
boxes (12 oz each) frozen harvest apples
2
cups chopped pecans, toasted
1/2
teaspoon ground cinnamon

Directions

  • 1 Heat oven to 350°F. Line 13x9-inch pan with foil, leaving foil overhanging at 2 opposite sides of pan; spray foil with cooking spray. In medium bowl, mix flour, oats, brown sugar and salt. Add melted butter, stirring until well mixed. Press two-thirds of the mixture in bottom of pan. Bake 12 to 14 minutes or until set.
  • 2 Meanwhile, cook apples in microwave as directed on package. In medium bowl, mix apples, pecans and cinnamon; spoon over partially baked crust. Sprinkle with remaining oat mixture.
  • 3 Bake 40 to 45 minutes or until lightly browned. Cool in pan on cooling rack 2 hours. Use foil to lift from pan. Cut into 6 rows by 4 rows.
Tips  

Serve these bars with vanilla ice cream and caramel topping for a decadent treat.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
250
Daily Value
Total Fat
15g
0%
(
Saturated Fat
6g
0%
)
Sodium
100mg
0%
Total Carbohydrate
28g
0%
(
Dietary Fiber
2g
0%
)
Protein
3g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1 Other Carbohydrate; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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