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Apricot Filling

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Apricot Filling
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0
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Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

1 3/4
cups chopped dried apricots
3/4
cup orange juice
3/4
cup water

Directions

  • 1 Cook and stir all ingredients just to boiling in 1-quart saucepan over medium heat. Reduce heat to low; cover and simmer 25 to 30 minutes, stirring occasionally, until apricots are tender and filling has thickened. Cool.
Nutrition Information 
No nutrition information available for this recipe
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