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Apricot-Gorgonzola Crescent Appetizers

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Apricot-Gorgonzola Crescent Appetizers
  • Prep Time 10 min
  • Total Time 40 min
  • Servings 12
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You'll love every bite of creamy sweetness in appetizers easy on the prep.

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1/4
cup SMUCKER'S® Apricot Preserves
2
tablespoons LAND O LAKES® Butter
1/2
cup crumbled Gorgonzola cheese (2 oz)
1/2
cup Fisher® Chef's Naturals® Chopped Pecans
1/4
teaspoon freshly ground pepper

Directions

  • 1 Heat oven to 350°F. Spray large cookie sheet with CRISCO Original No-Stick Cooking Spray.
  • 2 If using crescent rolls: Unroll dough; place on cookie sheet. Press dough into 13x9-inch rectangle. Firmly press perforations to seal. If using dough sheet: Unroll dough; place on cookie sheet. Press dough into 13x9-inch rectangle.
  • 3 In small microwavable bowl, microwave preserves and butter uncovered on High about 30 seconds or until butter is melted; stir until smooth. Spread preserves mixture evenly over dough. Top evenly with cheese and pecans. Sprinkle evenly with pepper.
  • 4 Bake 13 to 19 minutes or until crust is deep golden brown. Cool 10 minutes. Cut into 12 squares. Serve warm.
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc. 2008 © and ®/™ of General Mills Smucker's and Smucker's Toppings are registered trademarks of The J.M. Smucker Company ®Crisco is a trademark of The J.M. Smucker Company Fisher is a registered trademark of John B. Sanfilippo & Son, Inc. Elgin, IL 60123-7820 Bake-Off is a registered trademark of General Mills ©2008
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
160
(
Calories from Fat
90
)
Daily Value
Total Fat
11g
16%
(
Saturated Fat
3 1/2g
19%
,
Trans Fat
1g
)
Cholesterol
10mg
3%
Sodium
230mg
10%
Potassium
35mg
1%
Total Carbohydrate
13g
4%
(
Dietary Fiber
0g
0%
,
Sugars
5g
)
Protein
3g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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