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Asian Chicken Salad in Crispy Wonton Cups

(12 reviews)
Asian Chicken Salad in Crispy Wonton Cups
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 24
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Asian Chicken Salad in Crispy Wonton Cups

A spicy creamy crunchy chicken salad, served in bite sized crispy wontons that are baked in mini muffin tins.

Ingredients

24
wonton wrappers
2
breasts cooked chicken
1/2
seedless cucumber
3
small carrots
2
shallots
1
tablespoon chopped cilantro
3
limes
2
tablespoons fish or soy sauce
1
tablespoon sriracha
1
tablespoon mayonnaise
1
clove garlic

Directions

  • 1 Shred Chicken.
  • 2 Mix mayo, soy or fish sauce, juice from the 3 limes, and sriracha. Grate garlic with a microplane and add to the mixture.
  • 3 Pour dressing over chicken. Thinly slice carrots, cucumber, and shallots and add to the chicken. Mix well.
  • 4 Spray a mini muffin tin with plenty of oil.
  • 5 Press one wonton wrapper into each muffin spot.
  • 6 Liberally spray the tops and sides of the wonton wrappers. Bake in the oven at 400°F for about 10 - 12 minutes until the wontons are crispy.
  • 7 Add a spoonful of the shredded chicken to each individual wonton and serve immediately. Enjoy!
See Step By Step

Step By Step  

Asian Chicken Salad in Wonton Cups

As prepared by The Food in my Beard,

One of my favorite types of food to cook is elegant little bite-sized appetizers.


I imagine them being handed out on trays at a classy event and snacked on between interesting conversations.

These wonton bites fit the bill perfectly. Light, delicate food, pretty presentation, and you can eat the bowl – what more could you ask for?

Asian Chicken Salad in Wonton Cups Recipe

The start of the chicken salad.

Asian Chicken Salad in Wonton Cups Recipe

After shredding up the chicken, a dressing of mayo, soy sauce, lime juice, and sriracha is added. I like to add it while the chicken is still hot so it really absorbs all the flavors.

Asian Chicken Salad in Wonton Cups Recipe

Then the veggies are added, and this simple chicken salad is complete! This would be great over lettuce or in a sandwich, but we have bigger plans for it today.

Asian Chicken Salad in Wonton Cups Recipe

The wonton cups are easy. You can find these fresh wonton wrappers at any grocery store.

Asian Chicken Salad in Wonton Cups Recipe

Be sure to spray lots of oil in the mini muffin tins, but also on and around the wontons after you place them. They came out great; a perfect little bowl shape at the bottom, with flavorful browned edges at the tips.

Then just go ahead and stuff them!

Asian Chicken Salad in Wonton Cups Recipe

Make these for your next event and impress your friends with your elegant food style!



Dan Whalen thinks sriracha and mayo is a recipe for happiness. For recipes to other emotions, look on his website The Food In My Beard ; check Dan's Tablespoon profile often to try his recipes with creative international spins!

See Recipe
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
69.0
Daily Value
Total Fat
1.9g
3%
(
Saturated Fat
0.4g
2%
)
Cholesterol
15.2mg
5%
Sodium
84.7mg
4%
Total Carbohydrate
7.2g
2%
(
Dietary Fiber
0.8g
3%
,
Sugars
0.9g
)
Protein
5.9g
Daily Value*:
Vitamin C
6.50%
6%
Calcium
1.40%
1%
Iron
3.60%
4%
*Percent Daily Values are based on a 2,000 calorie diet.
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