Skip to main content

Bacon-Broccoli-Cheese Bubble-Up Bake

(0 reviews)
Bacon-Broccoli-Cheese Bubble-Up Bake
  • Prep Time 15 min
  • Total Time 40 min
  • Servings 6
  • Pinterest
    451
  • Fave
    2K
  • Email
    656
  • Facebook
    0
  • Print
    9K

  • Pinterest
    451
  • Fave
    2K
  • Email
    656
  • Facebook
    0
  • Print
    9K

This amazing 3-ingredient dinner packs a ton of flavor into one dish. Frozen broccoli with cheese sauce is our quick-prep secret.

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
1
bag (12 oz) frozen broccoli and cheese sauce
8
slices bacon, cooked, crumbled

Directions

  • 1 Heat oven to 350ºF. Lightly spray 13x9-inch (3-quart) glass or ceramic baking dish with cooking spray.
  • 2 Separate 1 can Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits; cut each into 8 wedges. Arrange biscuit wedges evenly in bottom of baking dish.
  • 3 Microwave 1 bag frozen broccoli & cheese sauce as directed on bag. Place cooked broccoli and cheese sauce in medium bowl. Add 8 cooked and crumbled slices of bacon; toss to combine.
  • 4 Spread broccoli-bacon mixture evenly over biscuit wedges in baking dish.
  • 5 Bake 25 to 30 minutes or until golden brown. Serve immediately.
Tips  

Cook and crumble the bacon slices a few days earlier and store in the fridge so it’s ready to quickly use!

Try stirring in a cup of thawed frozen corn to the broccoli-cheese mixture to add another vegetable to the mix.

Nutrition Information 
No nutrition information available for this recipe
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet