Skip to main content

Bacon Cheddar Dip

(0 reviews)
Bacon Cheddar Dip
  • Prep Time 10 min
  • Total Time 2 hr 10 min
  • Servings 24
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    6K

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    6K

Enjoy this creamy bacon dip served with assorted vegetables.

Ingredients

1
cup dairy sour cream
1/2
cup sharp Cheddar cheese-flavor cheese food (from 8-oz. container), softened
3
tablespoons real bacon pieces
1
tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes
1/2
teaspoon instant minced onion
3
or 4 drops hot pepper sauce

Directions

  • 1 In medium bowl, combine sour cream and cheese food; mix with wire whisk until well blended. Stir in remaining ingredients. Refrigerate 2 to 3 hours to blend flavors. Serve with assorted vegetable dippers.
Tips  

This quick dip can be made 3 to 4 days ahead; the flavor actually improves.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Tablespoon
Calories
40
(
Calories from Fat
25
)
Daily Value
Total Fat
3g
5%
(
Saturated Fat
2g
10%
)
Cholesterol
10mg
3%
Sodium
110mg
5%
Total Carbohydrate
1g
0%
(
Dietary Fiber
0g
0%
,
Sugars
1g
)
Protein
2g
Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet