Skip to main content

Bacon-Chile Rellenos

(0 reviews)
Bacon-Chile Rellenos
  • Prep Time 25 min
  • Total Time 40 min
  • Servings 16
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

It's quick and easy to make jalapeño poppers brimming with smoky bacon, garlic and herbs, blended deliciously with heat from the jalapeño chiles.

Ingredients

4
jalapeño chiles (about 3 inches long)
1/3
cup Boursin cheese with garlic and herbs (from 5.2-oz container)
8
slices packaged precooked bacon (from 2.2-oz package), halved
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
1/2
cup Old El Paso™ Thick 'n Chunky salsa, if desired

Directions

  • 1 Heat oven to 375°F. Carefully remove stems from chiles; cut each in half lengthwise and again horizontally to make 4 pieces. Remove and discard seeds. Spoon about 1 teaspoon cheese into each chile quarter. Wrap half slice of bacon around each.
  • 2 On cutting board, unroll dough; separate dough into 8 triangles. From center of longest side to opposite point, cut each triangle in half, making 16 triangles. Place chile, cheese side down, on dough triangle. Bring all points of triangle to center of top; press lightly to seal. Place on ungreased cookie sheet.
  • 3 Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve with salsa.
Tips  

Garlic-and-herbs spreadable cheese from 6.5-oz container can be substituted for the Boursin cheese. One can (4 oz) Old El Paso® whole green chiles, drained and cut into 16 pieces, can be substituted for the whole jalapeño chiles.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
90
(
Calories from Fat
50
)
Daily Value
Total Fat
6g
9%
(
Saturated Fat
2 1/2g
12%
,
Trans Fat
1g
)
Cholesterol
10mg
3%
Sodium
210mg
9%
Potassium
40mg
1%
Total Carbohydrate
6g
2%
(
Dietary Fiber
0g
0%
,
Sugars
1g
)
Protein
3g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet