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Bacon Wrapped Artichoke Bites with Chipotle Aioli

(3 reviews)
Bacon Wrapped Artichoke Bites with Chipotle Aioli
  • Prep Time 10 min
  • Total Time 60 min
  • Servings 12
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Bacon Wrapped Artichoke Bites with Chipotle Aioli

Artichoke hearts and Parmesan wrapped up in crispy bacon. Served with a spicy chipotle dip, this is a game-day win!

Ingredients

2
(14 ounce) jars artichoke hearts
10
slices bacon, halved crosswise
1/2
cup shredded Parmesan cheese
1/2
teaspoon pepper
3/4
cup mayonnaise
1
clove garlic, minced or grated
1
teaspoon honey
1
whole canned chipotle chiles in adobo, minced
15
whole toothpicks (optional)

Directions

  • 1 Preheat oven to 400°F.
  • 2 Arrange the bacon strips on a baking sheet lined with foil. Sprinkle the bacon with Parmesan. Place the artichoke heart in the center of each bacon strip. Wrap the bacon around the artichoke and, if desired, secure the bacon with a toothpick. Sprinkle the bites with a little Parmesan and pepper.
  • 3 Bake for 45 minutes, or until bacon is crispy.
  • 4 Meanwhile combine the mayo, garlic, honey, minced chipotle chiles and a pinch of pepper in a medium bowl. Stir until combined and smooth. Transfer to a dipping bowl and place in the fridge until ready to use.
  • 5 Serve the bacon bits with toothpicks and the spicy chipotle aioli.
See Step By Step

Step By Step  

Let’s just agree that everything wrapped in bacon is always better. K?

As prepared by Half Baked Harvest,

Artichoke hearts and Parmesan baked up in bacon. So good, your game day partiers might even lose track of the score.

These bites are the perfect game day snack or appetizer for any party. It all starts with some artichokes, gets a little love from some Parmesan and then wraps up in bacon. 

Like I said, these bites are perfect. They're super easy, great for making ahead, and I can pretty much guarantee they will make for some very happy guests!

They are kind of like the new jalapeno popper, only there is a lot less work involved. Plus your eyes will not be burning for hours because you accidentally rubbed them after forgetting to wash your hands after touching the jalapenos. Yeah, been there, done that.

But don’t worry, these bites still have a little kick in them in the form of a spicy chipotle aioli. You're going to love the flavor!

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

All you need are some artichokes, Parmesan cheese, bacon and some black pepper.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Lay your bacon out flat and sprinkle it with a good amount of Parmesan. Then add the artichoke heart and roll it up.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

If you want, you can secure the bacon in place with a toothpick, but it's not really necessary. Sprinkle the bites with a little Parmesan and pepper.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Place the bites on a baking sheet lined with foil and then… bake em! Yes, told you – so simple.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

While the bites bake, make the spicy chipotle aioli sauce.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

All you need to do is add the ingredients to a bowl and stir. Just be sure to store the aioli in the fridge until you are ready to serve.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Now, grab that bacon from the oven. It should look nice and crispy on the outside. I mean really, look at those things!

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Ok, now start dipping.

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Just downright delicious.  Try only eating a few…

 

Bacon Wrapped Artichoke Bites with Chipotle Aioli

Yeah – not even possible.

See Recipe
Nutrition Information 
No nutrition information available for this recipe
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