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Bacon-Wrapped Little Smokies

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Girl Who Ate Everything
Updated Jul 2, 2019
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One pound of bacon + one package of little smokey sausages + one cup brown sugar = the tastiest bacon-wrapped little smokies ever. A popular party snack, these little smokies wrapped in bacon is always a crowd pleaser. And while this recipe makes a lot, it’s probably best to make extra, just in case.

More About This Recipe

  • The classy cousin to pigs in a blanket, people have been making bacon wrapped smokies the exact same way forever. Why fool with perfection? You couldn’t ask for a more irresistible combo than sweet brown sugar and salty melt-in-your-mouth bacon. Rest assured, we have other addictive apps where this came from.

Bacon-Wrapped Little Smokies

  • Prep Time 20 min
  • Total 1 hr 5 min
  • Servings 48
  • Ingredients 3
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Ingredients

  • 1 (16 ounce) pound of bacon
  • 1 (14 ounce) package of little smokie sausages
  • 1 cup brown sugar

Instructions

  • Step 
    1
    Preheat oven to 350°F. Line a baking sheet or jelly roll pan with tin foil.
  • Step 
    2
    Using kitchen scissors cut your bacon into thirds. There’s no need to cut each individual piece; cut the whole slab at one time.
  • Step 
    3
    Wrap 1/3 of each bacon slice around a smokie and secure it with a toothpick. After you have wrapped all of the smokies, place them on the baking sheet and sprinkle brown sugar on top of each smokie.
  • Step 
    4
    Bake sausages for 40-45 minutes or until the bacon is crispy and the brown sugar has melted.
  • Step 
    5
    Serve immediately or keep warm in a crockpot. Makes around 48 smokies.

Nutrition

60 Calories
3g Total Fat
2g Protein
5g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
60
Calories from Fat
30
Total Fat
3g
5%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
115mg
5%
Potassium
35mg
1%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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