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Baconnaise

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Baconnaise
  • Prep Time 5 min
  • Total Time 5 min
  • Servings 6
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Bacon + mayo = a delicious spread we can't live without.

Ingredients

2/3
cup mayonnaise
1
teaspoon Dijon mustard
1/3
cup cooked bacon pieces (about 5 slices)
1
teaspoon lemon juice
Salt and pepper, to taste

Directions

  • 1 In small bowl, stir together mayonnaise, mustard, bacon pieces and lemon juice; season with salt and pepper.
  • 2 Cover and refrigerate until ready to serve.
Tips  

Replace regular mayonnaise with baconnaise on sandwiches, wraps and burgers.

Add a little spice with a pinch of cayenne pepper.

Nutrition Information 
No nutrition information available for this recipe
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