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With pork chops, veggies and stuffing, this casserole is a hearty meal-in-one.
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If you don't have the chive-and-onion sour cream, you can use regular sour cream and about 1 teaspoon dried chives instead.
Pressed for time? Although browning adds extra flavor to the chops, you can omit the step and just season them and place in the baking dish.