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Barbecue Sausage Skillet

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Barbecue Sausage Skillet
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 4
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Enjoy a hearty skillet dinner made using potatoes, sausage patties and beans flavored with barbecue sauce – ready in 20 minutes.

Ingredients

1
(8-oz.) pkg. Frozen Sausage Style Breakfast Patties
3
cups frozen cut green beans
1 1/2
cups frozen potatoes O´Brien with onions and peppers (from 24-oz. pkg.)
1/2
cup barbecue sauce
1/4
cup water

Directions

  • 1 Spray large nonstick skillet with nonstick cooking spray. Heat over medium heat until hot. Add breakfast patties; cook 6 to 8 minutes or until lightly browned, turning once.
  • 2 Add all remaining ingredients. Reduce heat; cover and cook 8 to 10 minutes or until vegetables are crisp-tender, stirring occasionally.
Tips  

Sausage patties made with soy protein offer a lower-fat alternative to pork sausage.

Sliced fresh pears and toasted garlic bread are quick complements to this entrée.

Frozen foods should be stored at 0°F. or slightly lower. Keep a freezer thermometer in the freezer to ensure the correct temperature. To prevent freezer burn and deterioration, wrap foods tightly and remove as much air as possible from packaging such as plastic freezer bags.

Nutrition Information 
No nutrition information available for this recipe
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