Skip to main content

Blueberry Cheesecake Pops

(0 reviews)
Blueberry Cheesecake Pops
  • Prep Time 40 min
  • Total Time 4 hr 40 min
  • Servings 36
  • Pinterest
    1
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    1
  • Fave
    0
  • Email
    0
  • Print
    0
  • Facebook
    0

Tiny cheesecake squares on a stick are adorable and every bit as delicious as classic blueberry cheesecake.

Ingredients

1
cup graham cracker crumbs
3
tablespoons butter or margarine, melted
3
tablespoons sugar
2
packages (8 oz each) cream cheese, softened
2/3
cup sugar
2
tablespoons Gold Medal™ all-purpose flour
2
eggs
1/2
teaspoon vanilla
1/3
cup blueberry preserves
1/4
cup canola oil
36
paper lollipop sticks

Directions

  • 1 Heat oven to 350°F. Line 8-inch square pan with foil, leaving 1 inch of foil overhanging at 2 opposite sides of pan; spray foil with cooking spray. In medium bowl, mix graham cracker crumbs, butter and 3 tablespoons sugar with fork until crumbly. Press mixture in bottom of pan. Bake 10 minutes or until set.
  • 2 Meanwhile, in large bowl, beat cream cheese, 2/3 cup sugar and the flour with electric mixer on medium speed 2 minutes or until smooth. Add eggs, one at a time, beating until blended. Stir in vanilla. Pour mixture over crust. Drop rounded teaspoonfuls of blueberry preserves over cream cheese mixture; swirl with knife.
  • 3 Bake 50 to 60 minutes or until center of cheesecake is set. Run spatula around edge of pan to loosen. Cool completely in pan on cooling rack, about 2 hours.
  • 4 Line cookie sheet with waxed paper. Use foil to lift cheesecake out of pan; place on cookie sheet. Freeze until firm, about 1 hour. Cut cheesecake into 36 (1 1/4-inch) squares; keep refrigerated.
  • 5 For each pop, insert lollipop stick into 1 cake square no more than halfway; keep refrigerated.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
172
Daily Value
Total Fat
11g
0%
(
Saturated Fat
6g
0%
)
Sodium
75mg
0%
Total Carbohydrate
17g
0%
(
Dietary Fiber
0g
0%
)
Protein
2g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet