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Bologna and Cheese Roll-Ups

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Bologna and Cheese Roll-Ups
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 4
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Bake these cheesy bologna sandwiches roll-ups in Pillsbury® crescent rolls - a hearty dinner ready in 30 minutes.

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
4
slices bologna (4 inch)
4
sticks (1 oz each) string cheese
1
egg, beaten

Directions

  • 1 Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal).
  • 2 Wrap bologna slice around each cheese stick. Place bologna on one long end of each rectangle; roll up. Pinch seams and ends to seal. Place on ungreased cookie sheet. Brush with beaten egg.
  • 3 Bake at 375°F 12 to 15 minutes.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
410
(
Calories from Fat
250
)
Daily Value
Total Fat
27g
42%
(
Saturated Fat
11g
57%
,
Trans Fat
3 1/2g
)
Cholesterol
90mg
30%
Sodium
900mg
38%
Potassium
105mg
3%
Total Carbohydrate
25g
8%
(
Dietary Fiber
0g
0%
,
Sugars
5g
)
Protein
16g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
20%
20%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 1/2 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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