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These Box Cake Cookies are so easy, moist and fluffy because they start with cake mix!
This is a version of Celebration Cookies by BettyCrocker
“These are fun to make with kids and super easy to decorate with pre-made frosting.”
Recipe by LisaC
Prep Time
20min
Total Time
55min
Servings
3 dozen cookies
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Heat oven to 375°F. In large bowl, mix about half of the dry cake mix and remaining ingredients except frosting, using spoon, until thoroughly mixed. Stir in remaining cake mix. Break up any lumps with fork.
Divide dough in half. Roll each half 1/4 inch thick on lightly floured cloth-covered board with cloth-covered rolling pin. Cut dough with cookie cutters and place 1" apart on an ungreased cookie sheet.
Bake 6 to 8 minutes or just until set (centers will be soft). Remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Decorate cookies as desired with frosting. Store loosely covered at room temperature.
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