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Bread Machine Olive-Parmesan Bread

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Bread Machine Olive-Parmesan Bread
  • Prep Time 10 min
  • Total Time 4 hr 0 min
  • Servings 12
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An easy bread gets a flavor boost from Parmesan cheese and olives. Your bread basket will never be the same!

Ingredients

1
cup plus 2 tablespoons water
1
tablespoon olive oil
3
cups bread flour
2
tablespoons instant nonfat dry milk
1
tablespoon sugar
1 1/4
teaspoons salt
1/4
teaspoon garlic powder
2
teaspoons bread machine dry yeast or active dry yeast
2/3
cup grated Parmesan cheese
1
(2 1/4-oz.) can sliced ripe olives, drained

Directions

  • 1 Use bread machine that produces 1 1/2-lb or larger loaf. Lightly spoon flour into measuring cup; level off. Measure remaining ingredients carefully. Follow manufacturer's directions for placing ingredients in bread machine pan.
  • 2 Select Basic/White cycle. Do not use delay cycle. Follow manufacturer's directions for starting machine.
Tips  

Replacing saturated fats with unsaturated fats from olives may help lower blood cholesterol. But fats are high in calories so keep portions small.

One-half cup of sliced, pitted olives can be used in place of the 2 1/4 ounce can of sliced ripe olives. Use your favorite olives, such as kalamata, Sicilian or Moroccan.

To ensure that there are large pieces of olive in the bread, add the olives to the machine at the fruits/nuts signal.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice
Calories
170
(
Calories from Fat
35
)
Daily Value
Total Fat
4g
6%
(
Saturated Fat
1 1/2g
6%
,
Trans Fat
0g
)
Cholesterol
5mg
2%
Sodium
380mg
16%
Potassium
70mg
2%
Total Carbohydrate
27g
9%
(
Dietary Fiber
1g
4%
,
Sugars
2g
)
Protein
7g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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