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Brownie Sticks with Cheerios™ Crust

(1 review)
Brownie Sticks with Cheerios™ Crust
  • Prep Time 5 min
  • Total Time 40 min
  • Servings 12
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Ingredients

Cheerios™ Crust

1/4
cup brown sugar
1/2
cup butter, melted
3
cups Honey Nut Cheerios™, finely crushed

Brownies

1
box (18.4 ounces) Betty Crocker™ Delights Original Supreme brownie mix
1/4
cup water
1/2
cup vegetable oil
1
egg

Directions

  • 1 Preheat oven to 350°F. In a medium-size bowl, mix brown sugar, butter and Cheerios™ until everything is well incorporated.
  • 2 Line an 8 x 8 baking mold with nonstick paper and nonstick spray. Add Cheerios™ mixture and press until you have a flat and even layer.
  • 3 In a medium bowl, combine brownie mix, water, oil, egg and the included pouch of chocolate syrup. Mix thoroughly, then spread the brownie batter over the Cheerios™ crust.
  • 4 Bake for 35-40 minutes at 350°F, or until you insert a toothpick and it comes out dry.
  • 5 Once cool, cut into long rectangles.
Nutrition Information 
No nutrition information available for this recipe
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