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Cajun Seasoned Potatoes

(2 reviews)
Cajun Seasoned Potatoes
  • Prep Time 5 min
  • Total Time 1 hr 5 min
  • Servings 6
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Simple enough that you could serve it with steaks, yet jazzy enough to saddle up next to your turkey this Thanksgiving.

Ingredients

3
pounds smallish golden potatoes
2
tablespoons olive oil
1 1/2
tablespoons cajun seasoning (See my Recipe Box)
2
tablespoons flat leaf parsley, chopped
1
pinch kosher salt, to taste

Directions

  • 1 Preheat an aluminum sheet pan in your oven to 350°F.
  • 2 Slice your potatoes in half on a diagonal and place into a large bowl.
  • 3 Drizzle with the olive oil.
  • 4 Sprinkle with the tablespoon and a half of Cajun seasoning.
  • 5 Toss and spread out onto the hot sheet pan.
  • 6 Place back into the oven for 60 minutes, tossing every twenty minutes.
  • 7 Remove and sprinkle with a little kosher salt and let cool slightly.
  • 8 Toss the potatoes with chopped parsley and serve.
Nutrition Information 
No nutrition information available for this recipe
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