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Cake Mix Chocolate-Mint Cookies

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Cake Mix Chocolate-Mint Cookies
  • Prep Time 40 min
  • Total Time 40 min
  • Servings 30
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Enjoy these mint-chocolate chip cookies made using Betty Crocker™ SuperMoist™ cake mix – a perfect dessert for your guests.

Ingredients

1
box Betty Crocker™ SuperMoist™ dark chocolate cake mix
2
tablespoons packed brown sugar
2
eggs
1/3
cup vegetable oil
2
tablespoons water
1/2
to 3/4 teaspoon peppermint extract
3/4
cup creme de menthe baking chips
1/2
cup bittersweet chocolate chips

Directions

  • 1 Heat oven to 350°F. In large bowl, beat cake mix, brown sugar, eggs, oil, water and peppermint extract with electric mixer on medium speed until smooth. Stir in baking chips and chocolate chips.
  • 2 Onto ungreased cookie sheets, drop dough by tablespoonfuls 2 inches apart.
  • 3 Bake 10 to 12 minutes or until centers are set. Cool 2 minutes; remove from cookie sheets to cooling racks.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
120
Daily Value
Total Fat
6g
0%
(
Saturated Fat
2 1/2g
0%
)
Sodium
130mg
0%
Total Carbohydrate
16g
0%
(
Dietary Fiber
0g
0%
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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