Caramel Monkey Bread

You won't believe how five simple ingredients can combine to make a heavenly breakfast pull-apart!

Caramel Monkey Bread

PillsburyRecipe by Pillsbury

Rated 5.0 Stars
12345Rated 0 Stars
12345
(1)

1

25 minutes

1 hour 30 minutes

12 servings

Print


Recipe
Recipe
Versions
Nutrition
Tips &
Techniques

Recipe Versions

Put your own twist on this recipe!

To create a version of this recipe, just
or join.

Nutrition Info

  • 1 Serving
  • 330
  • 10g
    (Saturated Fat 5g, Trans Fat 0g)
  • 20mg
  • 720mg
  • 56g
    (Dietary Fiber 1g, Sugars 26g)
  • 4g
  • Percent Daily Value*
  • 4%
  • 0%
  • 0%
  • 10%
  • Exchanges
  • 2
  • 2
  • 1 1/2
  • Carbohydrate Choices
  • 4

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Substitute 2 (9x5-inch) loaf pans for the Bundt® pan. Divide the biscuits and butter mixture evenly between the loaf pans. Decrease bake time to 35 to 40 minutes.

Notes

®Bundt is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, MN.

Ingredients

  • 3/4  cup granulated sugar
  • 2  teaspoons ground cinnamon
  • 4  cans (7.5 oz each) Pillsbury® refrigerated biscuits
  • 1/2  cup butter or margarine, melted
  • 3/4  cup packed brown sugar

Directions

  1. 1Grease or spray 12-cup Bundt® cake pan.
  2. 2Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; place in pan. Mix butter and brown sugar; pour over biscuit pieces.
  3. 3Bake at 350°F for 40 to 45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve. Serve warm.

Categories: Course, Breakfast

Add a Comment
Rated 5.0 Stars
12345Rated 0 Stars
12345
Please enter a comment.
Post Post
 

Please Sign In

Sorry, we don’t have that username/password in our system. Please try again.
Post Post
Post Post
You must agree to the above terms.
Join Tablespoon
song867
song867 said:

So easy and everyone always loves it...especially my nephews! Great recipe for kids to make.

11/10/2012 10:35:58 AM

What's Up?

Close
  • You must supply your name.
  • Please describe the content you found before submitting your report.
  • Send cancel

Please wait while we submit your report...

We’re looking into your concern, and if it violates our policies, we’ll take it down ASAP.

Your confirmation number is . Please reference this number when checking on the status of your report.

Sorry we can’t process your report right now. It could be a technical problem.

Please try again in a few minutes, or visit our Contact Us page for more ways to reach us.

See something fishy? Let us know. We'll take down any content that violates our Community Rules.Report abuse

Latest Blog Posts

previous next

Best. Recipes. Evah.

New Recipes

See All
previous next
 
Contact Us / Privacy Policy / Terms of Use / Community Guidelines / Site Map platefull Advertise on Platefull

Ad Choices Ad Choice
© 2013 Tablespoon.com

Share It: Social

Cancel