Skip to main content

Caramelized Apples and Onions

(0 reviews)
Caramelized Apples and Onions
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 6
  • Pinterest
    82
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    82
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Dress up your Christmas feast with this super easy yet delicious side dish recipe - sweet and savory caramelized apples and onions.

Ingredients

3
tablespoons butter or margarine
4
cups chopped sweet onions (4 large)
2
medium red apples, peeled and chopped (2 cups)
1/4
teaspoon salt
1/4
teaspoon freshly ground pepper
Chopped fresh parsley, if desired

Directions

  • 1 In 10-inch skillet, melt butter over medium-high heat. Cook onions in butter 10 minutes, stirring occasionally, until golden.
  • 2 Stir in apples; cook 10 minutes, stirring occasionally, or until caramel colored. Remove from heat; stir in salt and pepper. Sprinkle with parsley. Serve warm.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
110
Daily Value
Total Fat
6g
0%
(
Saturated Fat
4g
0%
)
Sodium
150mg
0%
Total Carbohydrate
15g
0%
(
Dietary Fiber
2g
0%
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 2 Vegetable; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet