Cheddar Cheese and Broccoli Soup

Homemade soup! It's so quick and easy, it can be on your dinner table in 30 minutes.

GreenGiantRecipe by GreenGiant

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30 minutes

30 minutes

6 servings (1 1/3 cups each)



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Nutrition Info

  • 1 Serving
  • 370
  • 23g
    (Saturated Fat 13g, Trans Fat 1 1/2g)
  • 60mg
  • 1300mg
  • 20g
    (Dietary Fiber 4g, Sugars 8g)
  • 20g
  • Percent Daily Value*
  • 80%
  • 45%
  • 40%
  • 8%
  • Exchanges
  • 1 1/2
  • 2
  • 1/2
  • 2
  • Carbohydrate Choices
  • 1

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • High Altitude (3500-6500 ft):

    If soup becomes too thick, add up to 1/2 cup more water.

  • Success

    Be sure to stir in the cheese just until melted and serve the soup right away to help prevent curdling.

Ingredients

  • 2  cans (10 3/4 oz each) condensed Cheddar cheese soup
  • 2  cups water
  • 6  cups Green Giant® SELECT® frozen broccoli florets
  • 2  cups milk
  • 1/2  teaspoon ground mustard
  • 1/4  teaspoon salt
  • 1/4  teaspoon garlic powder
  • 1/8  teaspoon pepper
  • 2  cups shredded Cheddar cheese (8 oz)

Directions

  1. 1In 4-quart saucepan, mix soup and water. Heat over high heat, stirring constantly, until boiling and smooth.
  2. 2Add broccoli. Heat to boiling; reduce heat to medium. Cover; cook 8 to 10 minutes, stirring occasionally, until broccoli is tender.
  3. 3Stir in milk, mustard, salt, garlic powder and pepper. Cook uncovered 3 to 5 minutes, stirring occasionally, until thoroughly heated. Stir in cheese until melted.
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randuh
randuh said:

was not rich enough for us. Might have been better with velveta instead of the shredded cheddar cheese

6/9/2010 1:45:21 PM
mrs_gray13

this took me like no time at all because while the soup and water were boiling i had time to chop up the broccoli so it flew by the was so good my husband loved it i added a bit more garlic powder which made its so delicious!!!

11/24/2009 9:22:24 PM
mrs_gray13

this took me like no time at all because while the soup and water were boiling i had time to chop up the broccoli so it flew by the was so good my husband loved it i added a bit more garlic powder which made its so delicious!!!

11/24/2009 9:22:23 PM
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