Cheddar-Parmesan Puffs with Dipping Sauces

Bake these cheesy appetizers made using Progresso™ Recipe Starters™ cheese sauce and Bisquick® mix – perfect for a crowd.

Cheddar-Parmesan Puffs with Dipping Sauces

ProgressoRecipe by Progresso

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15 minutes

45 minutes

46 servings

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    Ingredients

    • 1  can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce
    • 1  egg
    • 2  cups Original Bisquick® mix
    • 1 1/4  cups shredded Parmesan cheese

    Directions

    1. 1Heat oven to 375°F. Grease cookie sheets.
    2. 2In medium bowl, beat 1 cup of the cooking sauce and the egg with whisk until well blended. Stir in Bisquick mix and cheese just until moistened. Drop dough by heaping measuring teaspoonfuls 2 inches apart onto cookie sheets.
    3. 3Bake 8 to 10 minutes or until puffed and golden brown. Immediately remove from cookie sheet. Serve warm with dipping sauces.

    Categories: Appetizers, Hot Appetizers

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