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Cheeseburger Bites

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Cheeseburger Bites
  • Prep Time 15 min
  • Total Time 4 hr 15 min
  • Servings 24
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Looking for a ground beef appetizer? Then check out these mini burger bites spooned with a slow cooked beef mixture – a cheesy snack.

Ingredients

Bites

1
lb. lean ground beef
2
tablespoons ketchup
2
teaspoons instant minced onion
1
teaspoon prepared mustard
8
oz. pasteurized process American cheese, cut into 2-inch cubes (2 cups)
24
miniature sandwich buns, split

Toppings

Dill pickle chips
Sliced Italian plum tomatoes
Shredded lettuce
Additional ketchup and mustard

Directions

  • 1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently to break into small pieces. Drain. Stir in 2 tablespoons ketchup, onion and 1 teaspoon mustard.
  • 2 Spray 3 1/2 to 4-quart slow cooker with nonstick cooking spray. Spoon beef mixture into sprayed slow cooker. Top with cheese.
  • 3 Cover; cook on low setting for 3 to 4 hours. Just before serving, stir beef mixture. Spoon 1 rounded tablespoon mixture into each bun. Serve with desired toppings.
Tips  

This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer (with toppings)
Calories
170
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
12%
(
Saturated Fat
3g
15%
)
Cholesterol
20mg
7%
Sodium
470mg
20%
Total Carbohydrate
17g
6%
(
Dietary Fiber
1g
4%
,
Sugars
1g
)
Protein
8g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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