Cheesy chicken enchiladas are a favorite of the Betty Crocker Kitchens. Stuffed with Monterey jack cheese, shredded chicken, enchilada sauce and our secret ingredient: Progresso™ Traditional Chicken and Cheese Enchilada Soup, they’re creamy, cheesy and a great dish for Mexican night.
Serve with side toppings like pico de gallo, salsa, guacamole, avocados, sour cream, lettuce and chopped cilantro.
Often used in southwestern cooking, cilantro adds a cool touch to food that is often spicy. This herb is fairly strong flavored, so use it in small amounts, adding more as you determine the flavor is good.