Skip to main content

Cheesy Dice

(0 reviews)
Cheesy Dice
  • Prep Time 25 min
  • Total Time 2 hr 25 min
  • Servings 16
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Top this cheesy dip with sour cream and olives to resemble dice! Serve with crackers for a tasty appetizer.

Ingredients

1
(2 1/4-oz.) can sliced ripe olives, drained
1
(8-oz.) pkg. cream cheese, softened
12
oz. (3 cups) shredded Cheddar cheese
2
tablespoons mayonnaise or salad dressing
2
teaspoons Dijon mustard
1/2
teaspoon onion powder
1/4
teaspoon ground red pepper (cayenne)
1/4
cup light or nonfat sour cream
64
assorted shaped crackers

Directions

  • 1 Reserve 16 olive slices. Finely chop remaining olives.
  • 2 In medium bowl, combine chopped olives, cream cheese, Cheddar cheese, mayonnaise, mustard, onion powder and ground red pepper; beat until well combined. Mound mixture in center of serving plate.
  • 3 With flat metal spatula, shape mixture into 3-inch cube. Cover with plastic wrap; refrigerate at least 2 hours.
  • 4 Just before serving, spread cube with sour cream. Arrange reserved olive slices on cube to resemble dice. Serve with crackers.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1/16 of Recipe
Calories
220
(
Calories from Fat
150
)
Daily Value
Total Fat
17g
26%
(
Saturated Fat
9g
45%
)
Cholesterol
40mg
13%
Sodium
330mg
14%
Total Carbohydrate
9g
3%
(
Dietary Fiber
1g
4%
,
Sugars
1g
)
Protein
8g
Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
20%
20%
Iron
6%
6%
Exchanges:
1/2 Starch; 1 High-Fat Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet