Chicken and Dumplings Pot Pie

Home-cooked chicken pot pie is table-ready in less than an hour! Chicken Helper® comes to the delicious rescue!

Chicken and Dumplings Pot Pie

BettyCrockerRecipe by BettyCrocker

Rated 4.5 Stars
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(2)

2

10 minutes

55 minutes

6 servings

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Nutrition Info

  • 1 Serving
  • 430
  • 16g
    (Saturated Fat 4g)
  • 55mg
  • 1160mg
  • 47g
    (Dietary Fiber 4g)
  • 25g
  • Percent Daily Value*
  • 40%
  • 0%
  • 10%
  • 10%
  • Exchanges
  • 2
  • 2
  • 3

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • High Altitude (3500-6500 ft)

    Bake 35 to 40 minutes.

  • Purchasing

    Frozen mixed vegetables are commonly found in 1-pound bags and 10-ounce boxes in your grocer’s freezer. One popular combination includes carrots, peas and corn.

  • Substitution

    Shredded hash brown potatoes can be used instead of diced hash brown potatoes.

Ingredients

  • 1  pound boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1  package Chicken Helper® chicken & dumplings
  • 1 1/2  cups Green Giant® frozen mixed vegetables
  • 1 1/2  cups frozen diced hash brown potatoes
  • 1  cup milk
  • 1  tablespoon margarine or butter
  • 1 1/2  cups water
  • 1  teaspoon parsley flakes

Directions

  1. 1Heat oven to 375°F. Stir Dumpling Mix and 1/2 cup milk in small bowl until soft dough forms. Set aside.
  2. 2Melt margarine in 10-inch skillet over high heat. Add chicken; cook about 3 minutes, stirring occasionally, until outside turns white. Stir in water, 1/2 cup milk, Gravy Mix, frozen vegetables and frozen potatoes. Heat to boiling, stirring occasionally. Pour into ungreased 2-quart casserole. Drop dumpling dough by spoonfuls onto chicken mixture; sprinkle with parsley flakes.
  3. 3Bake 30 to 35 minutes or until golden brown. Let stand 5 minutes before serving.

Categories: Course, Main Dishes, Chicken

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Anonymous User
Anonymous said:

The gravy mix is in the chicken helper contents.

4/3/2012 11:56:31 AM
Sunnylynn1
Sunnylynn1 said:

Gravy mix is missing from the list of ingredients.

3/5/2012 12:14:15 PM

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