Our 30-minute baked chicken taquitos feature the smoky and spicy flavor of chipotle. Serve with our homemade guacamole dipping sauce.
If you like things spicy, add more chipotle chiles and/or adobo sauce to the chicken mixture.
You can use corn tortillas instead of flour tortillas. Since corn tortillas are often 6 inches in diameter rather than 8-inch like the flour tortillas used in this recipe, you might need a few more to use up the filling.