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Chocolate Decorator Frosting

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Chocolate Decorator Frosting
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 8
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Add finesse to your desserts with chocolate frosting made ready in just 10 minutes.

Ingredients

1
oz unsweetened baking chocolate, chopped
1
teaspoon butter or margarine
1
cup powdered sugar
1
to 2 tablespoons boiling water

Directions

  • 1 In 1-quart saucepan, melt chocolate and butter over low heat, stirring occasionally; remove from heat. Stir in powdered sugar and 1 tablespoon water. Beat with spoon until smooth. Beat in additional water, 1 teaspoon at a time, until spreadable.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 2 Tablespoons
Calories
90
(
Calories from Fat
20
)
Daily Value
Total Fat
2 1/2g
4%
(
Saturated Fat
1 1/2g
7%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
30mg
1%
Total Carbohydrate
16g
5%
(
Dietary Fiber
0g
0%
,
Sugars
14g
)
Protein
0g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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