Chocolate Indulgence Martini

This luscious chocolate cocktail will certainly satisfy any desire.

Wait, there's more! Read the blog post about this recipe.

Chocolate Indulgence Martini

BettyCrockerRecipe by BettyCrocker

Rated 4.5 Stars
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10 minutes

15 minutes

1 martini

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Nutrition Info

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    Tips & Techniques

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    Ingredients

    • 2  chocolate wafer cookies
    • Chocolate syrup, for drizzling inside the glass and the rim
    • Ice
    • 2 ounces store bought chocolate milk
    • 1 ounce vanilla vodka
    • 1 ounce creme de cocoa

    Directions

    1. 1Place the chocolate cookies in a plastic baggie and pound with a rolling pin or wooden mallet until fine crumbs are formed.
    2. 2Coat the center of a small plate with chocolate syrup in a circle. Sprinkle the crushed chocolate wafers over the chocolate syrup on the plate.
    3. 3Turn a martini glass upside down and dip the rim of the glass in the mixture and spin back and forth, until the rim is coated.
    4. 4Drizzle some chocolate syrup inside the glass, forming a swirling design and place the glass in the freezer.
    5. 5In a shaker with ice add the chocolate milk, vodka and creme de cocoa. Shake well.
    6. 6Remove glass from freezer.
    7. 7Strain mixture into glass and serve.

    Categories: Beverages & Drinks, Cold Drinks, 30 Minutes Or Less

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    avakcox
    avakcox said:

    I tried it. It was easy to make and good to eat. Absolutely Delicious.

    3/18/2013 8:44:55 PM

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