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Chocolate Pumpkin Pie Yogurt Parfait

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Chocolate Pumpkin Pie Yogurt Parfait
  • Prep Time 5 min
  • Total Time 5 min
  • Servings 1
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Don’t wait for Thanksgiving to enjoy pumpkin pie! Try this flavorful chocolate and pumpkin pie combination.

Ingredients

1
container (6 oz) Yoplait® Light pumpkin pie yogurt
1/4
cup Chocolate Chex™ cereal, slightly crushed
2
teaspoons miniature semisweet chocolate chips
3
tablespoons Cool Whip™ frozen whipped topping, thawed

Directions

  • 1 Place half of the yogurt in bottom of 8-oz glass or small canning jar. Mix cereal and chocolate chips. Sprinkle half of the mixture over yogurt in glass. Top with 2 tablespoons of the whipped topping.
  • 2 Top with remaining yogurt, cereal mixture and whipped topping.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license. Trademarks referred to herein are the properties of their respective owners.
Tips  

For extra indulgence, drizzle parfait with caramel topping.

No miniature chocolate chips? Chop up some of your favorite chocolate, and use it in place of the chips.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
101
(
Calories from Fat
50
)
Daily Value
Total Fat
5g
8%
(
Saturated Fat
3g
13%
,
Trans Fat
0g
)
Cholesterol
7mg
2%
Sodium
70mg
3%
Potassium
58mg
2%
Total Carbohydrate
14g
5%
(
Dietary Fiber
1g
2%
,
Sugars
7g
)
Protein
1g
Daily Value*:
Vitamin A
20%
20%
Vitamin C
4%
4%
Calcium
5%
5%
Iron
17%
17%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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