Skip to main content

Christmas Mulled Wine

(0 reviews)
Christmas Mulled Wine
  • Prep Time 5 min
  • Total Time 15 min
  • Servings 4
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Ingredients

1
cup brandy
1
tablespoon brown sugar
1/2
teaspoon whole cloves
1/2
teaspoon black peppercorns
One 750-ml bottle red wine (Shiraz, Cabernet or Burgundy work well)
1
cup kosher blackberry wine
2
cinnamon sticks
Peel of 2 oranges

Directions

  • 1 Combine 1/2 cup of the brandy, the brown sugar, cloves, and peppercorns in a medium saucepan and stir while heating to a slow boil.
  • 2 Reduce the heat to low and add the rest of the brandy, the red wine, blackberry wine, cinnamon sticks and the peel of 1 of the oranges. Warm on very low heat for 10 to 15 minutes, ladle into mugs and garnish with orange peel. Toast to karaoke courage.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
392.3
Daily Value
Total Fat
0.2g
0%
(
Saturated Fat
0.0g
0%
)
Sodium
12.5mg
0%
Potassium
477.9mg
14%
Total Carbohydrate
20.9g
7%
(
Dietary Fiber
3.1g
12%
,
Sugars
12.4g
)
Protein
1.1g
Daily Value*:
Vitamin C
81.70%
82%
Calcium
7.40%
7%
Iron
7.60%
8%
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet