Christmas Tree Sandwich Cookies

Right-side up or upside down, there's a cute Christmas tree shape on both sides of these easy cookie sandwiches!

PillsburyRecipe by Pillsbury

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40 minutes

1 hour

12 sandwich cookies



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Nutrition Info

  • 1 Sandwich Cookie
  • 250
  • 11g
    (Saturated Fat 3g, Trans Fat 3g)
  • 5mg
  • 160mg
  • 36g
    (Dietary Fiber 0g, Sugars 27g)
  • 1g
  • Percent Daily Value*
  • 0%
  • 0%
  • 0%
  • 2%
  • Exchanges
  • 2
  • 2
  • 1/2
  • Carbohydrate Choices
  • 2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Vanilla frosting can be tinted with food coloring, if desired. Substitute any of the Pillsbury® Holiday Cookies shapes for the Christmas tree shape, if desired, for variety or to use this recipe for other holidays and occasions.

Ingredients

  • 1  package (13 oz) Pillsbury® Ready To Bake!® SHAPE® Christmas tree sugar cookies
  • 3/4  cup vanilla frosting (from 1-1b container frosting)
  • Candy sprinkles

Directions

  1. 1Heat oven to 350°F. Bake cookies as directed on package. Cool completely, about 15 minutes.
  2. 2For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Roll cookie sandwiches in candy sprinkles to cover edge of frosting center. Store loosely covered. 12 sandwich cookies.

Categories: Course, Desserts, Cookies

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