Skip to Content
Menu

Cinnamon Cream Cheese Frosting Dip

  • Save Recipe
  • Prep 5 min
  • Total 7 min
  • Servings 16
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
A lightly sweetened, rich and creamy cream cheese frosting with a touch of cinnamon to give it a perfect fall flavor. Pairs well with carrot cake or pumpkin cake.
by: Sugar and Charm
Updated Dec 24, 2014
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 stick softened butter
  • 4 ounces softened cream cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon cinnamon

Steps

  • 1
    Beat butter and cream cheese on high until light and fluffy.
  • 2
    Add in the sugar and cinnamon and continue to beat until texture if fluffy.

Nutrition Information

No nutrition information available for this recipe
© 2024 ®/TM General Mills All Rights Reserved