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Classic Hot Brown

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Classic Hot Brown
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 6
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Looking for a classic dinner? Then check out this delicious dish made with Texas toast, turkey breast, tomatoes and bacon that are ready in just 20 minutes.

Ingredients

1/4
cup butter or margarine
1/4
cup Gold Medal™ all-purpose flour
1/4
teaspoon salt
1/4
teaspoon freshly ground pepper
2
cups milk
2
cups shredded Cheddar cheese (8 oz)
6
slices Texas toast, lightly toasted
18
oz oven-roasted turkey breast slices
12
slices tomato
6
tablespoons shredded Parmesan cheese
3
slices bacon, crisply cooked, crumbled
Paprika

Directions

  • 1 Set oven control to broil. In 2-quart saucepan, melt butter over medium-low heat. Stir in flour, salt and pepper. Cook and stir until smooth and bubbly. Gradually add milk, stirring constantly until mixture boils and thickens. Stir in Cheddar cheese until melted. Remove from heat.
  • 2 Spray 13x9-inch pan with cooking spray. Place toast slices in pan. Top each slice of toast with 3 oz turkey, 2 slices tomato, 1/3 cup cheese sauce and 1 tablespoon Parmesan cheese.
  • 3 Broil with tops about 6 inches from heat 3 to 4 minutes or until lightly browned. Top evenly with bacon; sprinkle lightly with paprika.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
541
Daily Value
Total Fat
26g
0%
(
Saturated Fat
16g
0%
)
Sodium
822mg
0%
Total Carbohydrate
31g
0%
(
Dietary Fiber
2g
0%
)
Protein
44g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Starch; 1/2 Low-Fat Milk; 1/2 Vegetable; 4 Very Lean Meat; 1 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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