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Club Pasta Salad

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Club Pasta Salad
  • Prep Time 10 min
  • Total Time 25 min
  • Servings 4
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Bring the all-American flavors of a club sandwich into your kitchen with this ready-in-a-flash salad.

Ingredients

1
package Betty Crocker™ Suddenly Salad® ranch & bacon pasta salad mix
1/2
cup mayonnaise
1 1/2
cups cut-up cooked turkey or chicken
1/2
cup cherry tomato, cut into fourths
1/2
cup julienne strips Cheddar cheese
4
cups bite-size pieces lettuce

Directions

  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally, until tender.
  • 2 Drain pasta. Rinse with cold water. Shake to drain well.
  • 3 Stir Seasoning mix and mayonnaise in large bowl. Stir in pasta and remaining ingredients except lettuce. Serve on lettuce. Refrigerate leftovers (if desired, moisten with a few teaspoons milk before serving).
Tips  

For a quick yet elegant meal, serve with bagel sticks and flavored cream cheese spreads. Stick frilly toothpicks in the bagel sticks to give them the look of a club sandwich!

Four cups of mixed salad greens from your supermarket salad bar section--or a bag of prewashed lettuce--saves you the trouble of washing and tearing lettuce.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
525
(
Calories from Fat
260
)
Daily Value
Total Fat
29 g
(
Saturated Fat
6 g
)
Cholesterol
70 mg
Sodium
740 mg
Potassium
540 mg
Total Carbohydrate
40 g
(
Dietary Fiber
3 g
)
Protein
29 g
Daily Value*:
Vitamin A
40%
40%
Vitamin C
10%
10%
Calcium
20%
20%
Iron
14%
14%
Exchanges:
2 Starch; 2 Vegetable; 3 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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