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Coconut Strawberry Cookies

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Coconut Strawberry Cookies
  • Prep Time 15 min
  • Total Time 0 min
  • Servings 0
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Red and green holiday colors come together in these chewy treats, flavored fast with gelatin and frosted with easy powdered sugar icing.

Ingredients

Cookies

1
(3-oz.) pkg. strawberry flavor gelatin
1
(14-oz.) pkg. (5 1/3 cups) flaked coconut
1
(14-oz.) can sweetened condensed milk (not evaporated)
1/2
teaspoon almond extract
5
to 6 drops red food color

Frosting

1
cup powdered sugar
2
tablespoons butter or margarine, softened
1
tablespoon milk
3
to 4 drops green food color

Directions

  • 1 In large bowl, combine all cookie ingredients; blend well. Refrigerate 1 hour or until firm enough to handle.
  • 2 Using 1 tablespoon mixture for each cookie, form into strawberry shapes.
  • 3 In small bowl, combine all frosting ingredients; beat until smooth. Using decorating bag and tips, pipe frosting stems and leaves on tops of strawberry cookies.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie **WRON #'S**
Calories
90
(
Calories from Fat
35
)
Daily Value
Total Fat
4g
6%
(
Saturated Fat
3g
15%
)
Cholesterol
5mg
2%
Sodium
40mg
2%
Total Carbohydrate
13g
4%
(
Dietary Fiber
0g
0%
,
Sugars
12g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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