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Cold Thai Noodles with Shrimp

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Cold Thai  Noodles with Shrimp
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 4
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Flavors blend perfectly in a peanutty pasta salad.

Ingredients

4
oz uncooked spaghetti
4
oz fresh snow pea pods, trimmed, cut diagonally into thirds
1/2
medium red bell pepper, cut into thin lengthwise strips
1/2
lb cooked deveined peeled medium shrimp
1/2
cup Thai peanut sauce

Directions

  • 1 Cook and drain spaghetti as directed on package. Rinse with cold water to cool.
  • 2 Meanwhile, in large bowl, combine pea pods, bell pepper, shrimp and peanut sauce. Add cooked spaghetti; toss gently to mix.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Daily Value
Daily Value*:
Exchanges:
Free
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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