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Cookie Dough Bites

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Cookie Dough Bites
  • Prep Time 25 min
  • Total Time 25 min
  • Servings 60
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These tiny bites are the perfect size for snacking and come together with just a few ingredients.

Ingredients

1
roll Pillsbury™ refrigerated peanut butter cookies
12
oz cream cheese, softened
1/4
cup packed brown sugar
1/4
cup honey
1/2
cup miniature chocolate chips

Directions

  • 1 Heat oven to 350°F. Shape cookie dough into 60 (1/2-inch) balls. Place 30 balls on each of 2 ungreased large cookie sheets. Flatten each ball slightly.
  • 2 Bake 8 to 9 minutes or until cookies are golden brown on edges. Remove from cookie sheets to cooling rack; cool 5 minutes.
  • 3 Meanwhile, in medium bowl, mix cream cheese, brown sugar and honey until well combined. Stir in miniature chocolate chips. Spoon cream cheese mixture on cookies. Serve immediately, or refrigerate until ready to serve.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie Bite
Calories
70
(
Calories from Fat
35
)
Daily Value
Total Fat
4g
6%
(
Saturated Fat
2g
9%
,
Trans Fat
0g
)
Cholesterol
5mg
2%
Sodium
55mg
2%
Potassium
15mg
0%
Total Carbohydrate
7g
2%
(
Dietary Fiber
0g
0%
,
Sugars
3g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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