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Country Fruit Cobbler

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Country Fruit Cobbler
  • Prep Time 10 min
  • Total Time 1 hr 10 min
  • Servings 6
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Dessert doesn't get any better than a favorite fruit combo transformed into an easy, warm-from-the-oven cobbler!

Ingredients

1/4
cup butter or margarine
1
cup all-purpose flour
1
cup sugar
2
teaspoons baking powder
1/4
teaspoon salt
3/4
cup milk
4
cups fresh or frozen (thawed and drained) blueberries, raspberries, sliced peaches or strawberries (or combination of fruit)

Directions

  • 1 Heat oven to 350°F. In 1 1/2-quart casserole, melt butter in oven.
  • 2 Meanwhile, in medium bowl, mix flour, sugar, baking powder, salt and milk. Pour batter into casserole onto butter without mixing with butter. Spread fruit over batter.
  • 3 Bake about 1 hour or until top is golden brown. Serve warm.
Tips  

Berries contain natural antioxidants that may help protect the body from certain diseases, such as cancer and heart disease. Orange-colored fruits such as peaches and apricots are rich in beta-carotene and a good source of folic acid.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
415
(
Calories from Fat
100
)
Daily Value
Total Fat
11g
(
Saturated Fat
6g
)
Cholesterol
30mg
Sodium
400mg
Potassium
190mg
Total Carbohydrate
78g
(
Dietary Fiber
4g
)
Protein
5g
Daily Value*:
*Percent Daily Values are based on a 2,000 calorie diet.
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