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Cowboy Chili

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Cowboy Chili
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 2
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Really make your chili sing with these delicious toppings!

Ingredients

1
pouch (20 oz) Progresso™ Smokehouse pork & beef chili with beans
1/4
cup shredded Cheddar cheese (1 oz)
1/4
cup barbecue sauce
1/2
cup corn chips
1/2
cup crumbled cooked bacon

Directions

  • 1 Heat chili as directed on pouch; divide between 2 bowls.
  • 2 Sprinkle each bowl with half of the remaining ingredients.
Tips  

Make this an even better meal by serving with some delicious cornbread and a side salad.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
690
(
Calories from Fat
380
)
Daily Value
Total Fat
42g
65%
(
Saturated Fat
15g
75%
,
Trans Fat
0g
)
Cholesterol
80mg
27%
Sodium
1780mg
74%
Potassium
1360mg
39%
Total Carbohydrate
50g
17%
(
Dietary Fiber
4g
17%
,
Sugars
11g
)
Protein
29g
Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
20%
20%
Exchanges:
2 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 6 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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