Crafty Crescent Lasagna

A Bake-Off® Contest classic! Enjoy mouthwatering lasagna flavors between flaky Crescent layers.

PillsburyRecipe by Pillsbury

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30 minutes

1 hour

8 servings



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Nutrition Info

  • 1/8 of Recipe
  • 415
  • 21g
    (Saturated Fat 8g)
  • 65mg
  • 1270mg
  • 34g
    (Dietary Fiber 2g, Sugars 11g)
  • 22g
  • Percent Daily Value*
  • 12%
  • 8%
  • 18%
  • 16%
  • Exchanges
  • 1 1/2
  • 2 1/2
  • 2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • High Altitude (3500-6500 ft)

    Bake 26 to 30 minutes.

Ingredients

  • Meat Filling
  • 1/2  lb. bulk pork sausage
  • 1/2  lb. lean ground beef
  • 3/4  cup chopped onions
  • 1  tablespoon dried parsley flakes
  • 1/2  teaspoon dried basil leaves
  • 1/2  teaspoon dried oregano leaves
  • 1  small garlic clove, minced
  • Dash pepper
  • 1  (6-oz.) can tomato paste
  • Cheese Filling
  • 1/4  cup grated Parmesan cheese
  • 1  cup small-curd cottage cheese
  • 1  egg
  • Crust
  • 2  (8-oz.) cans Pillsbury® Refrigerated Crescent Dinner Rolls
  • 2  (7x4-inch) slices mozzarella cheese
  • 1  tablespoon milk
  • 1  tablespoon sesame seed

Directions

  1. 1In large skillet, brown sausage and ground beef until thoroughly cooked and no longer pink, stirring frequently. Drain. Stir in all remaining meat filling ingredients; cook 5 minutes or until thoroughly heated, stirring occasionally.
  2. 2Meanwhile, heat oven to 375°F. In small bowl, combine all cheese filling ingredients; blend well. Unroll both cans of dough into 4 long rectangles. Place dough rectangles side by side, on ungreased cookie sheet; firmly press edges and perforations to seal. Press to form 15x13-inch rectangle.
  3. 3Spoon half of meat filling in 6-inch wide strip lengthwise down center of dough to within 1 inch of short sides. Spoon cheese filling over meat filling; spoon remaining meat filling evenly over cheese filling. Arrange mozzarella cheese slices over filling.
  4. 4Fold short sides of dough 1 inch over filling. Fold long sides of dough tightly over filling, overlapping edges in center 1/4 inch; firmly pinch center seam and ends to seal. Brush with milk; sprinkle with sesame seed.
  5. 5Bake at 375°F. for 23 to 27 minutes or until deep golden brown.
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